Of the chocolate ones I (immediately!) No fuss no mess no baking and you only use the stove for 5 minutes. Ingredients. Leave in the fridge overnight to thaw, and then at room temperature for 2 to 3 hours before rolling in the confectioners' sugar and serving. Alternatively, roll in a mixture of 50/50 semi-sweet cocoa powder and confectioners' sugar. I don't want to be too crazy with the superlatives but these really are the best and most dangerous rum balls ever. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 9 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition If you feel like the mixture is too soft to make the balls, add more crushed crackers to absorb the extra moisture. Thanks for sharing.:). Roll into 1 inch balls and then into remaining confectioners' sugar. The butter keeps oozing out. “Little chocolaty spheres of heaven” are a few choice words to describe rum balls, a … Make sure you don't add too much at once. Adding rum – simply add 1/4 cup of dark rum to the mixture and combine well. No gift befits the food-obsessed people in your life like a cookbook. Eating rum balls and driving ain’t cool. Needless to say, I've made them every year since (about 20 years). Roll into 1 inch balls and then into remaining confectioners' sugar. Once you stir in the honey, bourbon, and rum, you’ll have a sticky mixture to shape into 1-inch balls. Grandma's Rum Balls. Use a toothpick to dip the balls in the chocolate, tap the excess off and then allow to set on a sheet of parchment paper. In a large bowl combine wafer crumbs, 1 cup confectioners' sugar, walnuts, rum, corn syrup, butter and knead together. 7 Weet-Bix 1 cup chopped raisins 2 tablespoons cocoa 1 (400 g) can condensed milk 1/3 cup coconut 2 Blocks of Lindt Excellence Dark Chocolate (70% Cocoa or Coconut flavours are nice) 1/3 cup Bundaberg Rum (this makes for some pretty strong balls) I received compliments from everyone that had them. Mix everything very well. Plus, be sure to check out no-bake Milo cheesecake, Milo biscuits, Milo slice, 2 ingredient Milo cake and Milo Malteser cake if Milo is a popular ingredient in your house! Cook, stirring often, until … I will def be making these again...they were very easy and yummy! Best recipe ive tasted. We can never get enough of the chocolate-y decadence of these balls! The rum definitely stands out, especially since these don’t bake at all (and really, rum balls shouldn’t be baked). Tips for Making German Rum Balls. The cookies are flavored with rum, are very easy to make and taste delicious. Remove from fridge 30 minutes before serving. While this kid-friendly rum ball recipe is by far my favourite version, you can of course make it an adults-only treat if you prefer. I checked the recipe again and it is correct. Searching around, I came across Smitten Kitchen's Fudgy Bourbon Balls recipe. 2. Rum balls: those sweet, spicy, boozy little balls of holiday happiness, packing all the punch of spiced rum and mix it with a nutty, chocolate, and vanilla treat. If you don’t have rum, you can substitute rum extract. If you go with the real rum, then don’t serve them to children. Place saucepan in the refrigerator until dough is firm and easy to roll, about 15 minutes. I didn't put them on wax paper or in a bag with icing sugar I just rolled them up and then dipped half in coconut and half in cocoa (next time I'll coat a third in icing sugar to give people even more variety.) Jesse and I both enjoyed the strong rum flavor and slight sweetness. I think these rum balls are more fudge-like and less gritty than others I've tried. Very tasty I did these but I added 1 cup of pecans finely chopped. Update 11/26/17--I have also made these with orange liqueur (Paula's Texas Orange) and raspberry liqueur (Drillaud). Using damp hands, roll level tablespoons of mixture into This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Stir in corn syrup; Stir in rum. Prepare 500 ml strong coffee. Recipe by: mellie Good stuff Maynard! Shape into 1-in. Because if you double the batch then you use close to 26 ounces of rum for the recipe and that's just crazy. Adding rum – simply add 1/4 cup of dark rum to the mixture and combine well. Your daily values may be higher or lower depending on your calorie needs. Prep time 15 min. Ruchie's Rambunctious Rum Balls Recipe. 11 oz of crackers mean roughly about 4 generous cups of ground crackers. Seal the bag and shake to coat the rum balls completely with confectioners' sugar. No one wants to eat your skin cells in their dessert. Adults-Only Rum Balls. Stir in the 2 tablespoons of honey and the rum. 3. These can be chocolate-dipped rum balls quite easily. Not too sure why there aren't more reviews...I am definitely making these again for my guests over Christmas. They make a great gift for family and friends, but they are also an awesome, super easy to make dessert for the days when we crave something sweet and decadent. https://www.womensweeklyfood.com.au/recipes/classic-rum-balls-1632 In another bowl, mix corn syrup and rum; stir into wafer mixture. I'm making this recipe now for my 98 year old Mother in Law. Not rum balls but Spiced Rum Balls. Let sit in containers in a cool place for 2 weeks before serving; this lets the alcohol evaporate, leaving the rum … I felt like it had way too much rum!!!! And they came out perfectly! Using good quality ingredients obviously will make them taste better. I am Gabriela and this is my virtual home. That being said – unless you plan to make several batches of rum balls, or you are stocking the bar for the holidays, it isn’t worth a special trip to the store. They've now been in my fridge for 2 days and I'll be bringing them to a party tomorrow night. 1 cup sour cream. Serve them next to a cup of your favorite tea, or coffee and enjoy an old recipe that is very traditional in Romania. Using fruit cake – rum balls … Recipe Category Preference. Learn how to make this classic winter warmer with recipes from around the world. As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. The flavor keeps getting better with each passing day. sprinkled crushed nuts on some of them. https://www.uncommoncaribbean.com/st-croix/rum-balls-recipe These have been very well received every year I've made them. Directions: Place vanilla wafers in a food processor and pulse into fine crumbs. Also these little pieces of heaven are better the next day, when all the flavors from all the ingredients have time to get friendly with each other. Read More, Copyright © 2020 The Bossy Kitchen | Bamboo on Trellis Framework by Mediavine, Note: “We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites.”. A mix of dark and light chocolate worked the best. Place the rum balls in the refrigerator overnight in an airtight container. As a personal preference I used honey instead of corn syrup and added a couple of dashes of cinnamon. Roll in additional confectioners' sugar. The Eastern European custom is to roll these rum balls in granulated sugar and sometimes in coconut flakes. This will work with a variety of other spirits. Recipe here. In that case, you will have to store the truffles in the refrigerator. If you don’t want a strong rum flavor, add a little to start and add more to taste. If the mixture won't hold together add a little more honey. Add comma separated list of ingredients to include in recipe. For longer storage, the bourbon balls can also be frozen. Learn how to make these yummy bite-sized treats at home. Chocolate can be easy to scorch so I would recommend melting your chocolate in a double-boiler. There are so many different rum ball recipes out there I wasn't sure which to try! An easy way to fake a double boiler is to put a couple of inches of water into a sauce pan and then set a similarly sized Pyrex bowl on top of it so that your bowl is resting on the top rim of your pan. 1 (12 ounce) box vanilla wafer cookies (such as Nilla®), 1 cup confectioners' sugar, plus more for dusting. Roasted nuts have more flavor than raw ones, therefore the rum balls will taste better. Write a review. My Mom had a delicious recipe that gave her eaters a good buzz from the rum but unfortunately she took the secret ingredients to the grave with her, God Bless Her. The dark rum has a very strong rum flavor and it competed with the cinnamon. I inherited the cooking genes from my maternal grandma and the love for baking from my paternal grandma. In a large bowl, combine vanilla wafer crumbs, chopped nuts, 3/4 cup confectioners' sugar, and … Dust rum balls with confectioners' sugar. Cook time 0 min. Eating rum balls and driving ain’t cool. These are best if you use Meyers Original Dark Rum® chilled, and Nabisco® 'Nilla wafer cookies. There are many different ways to make rum balls, as recipes vary from region to region and family to family. I never used salted butter in the recipe, so I would not know what to tell you about the final taste of the rum balls. Hope this helps!:). Heat chocolate chips and corn syrup together in a saucepan over low heat. Pumpkin rum balls are the perfect treat for all of your fall celebrations. You can experiment and make a very small batch for yourself to see if you like the rum balls saltier and let me know what you think. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. this link is to an external site that may or may not meet accessibility guidelines. While in Tech school in the Air Force (years ago) a buddy's grandmother had sent them to him and I was lucky enough to be able to try them all remember was Wow there's some rum in those! In a separate bowl, combine the dry ingredients. Rum Balls Recipe” Alicia (Foodycat) — December 23, 2011 @ 6:43 am Reply That’s interesting – in Australia rum balls are always made with leftover Christmas pudding and cake, so I … Stir in the spiced rum mixed with the syrup. 1/3 cup rum, plus more as needed. One recipe that is fairly simple, preserves well and allows you, the cook, to be very creative with ingredients and toppings, is rum balls. This is the best rum balls recipe you will find out there. The mix will be quite sticky so allow the mix to sit for 10 – 15 minutes to let the Weetbix soften a little. Strong and Sweet: Easy Kentucky Bourbon Balls October 2020 We asked our friends Matt and Ted Lee, whose 2007 The Lee Bros. Southern Cookbook won a James Beard Award, for their simple and delicious Hot-Spiced Bourbon Balls recipe. If you want to have them for a party, it is a good idea to make them with some time in advance. This was my first attempt at making rum balls of any sort and I think it was my first time tasting some too. 3. I used 2 cups of powdered sugar and I also used dark chocolate chips. Toasted pecans added nutty depth. 4 cups/11 oz/ 300 g graham crackers crumbs(crushed vanilla wafers, shortbread cookies, digestive biscuits, chocolate wafers or leftover cake), 3 Tablespoons/ 50 ml rum or 1 Tablespoon/10 ml rum flavor, 2/3 cups/3.5 oz/ 100 g roasted chopped walnuts, granulated sugar to toss the rum balls OR coconut flakes. Adults-Only Rum Balls. Jul 23, 2019 - This rum balls recipe is quick, easy, delicious and perfect for a crowd. I was wondering if you meant a half cup butter instead of a cup. Stir until smooth and remove from heat. At the party i had to make another double batch while everyone watched and waited for more. That recipe called for chocolate cookie crumbs as the base, and it sounded much more promising. Pour remaining rum … Rum balls are boozy no-bake confections made by combining crushed cookies with rum and a binder. Grind up the biscuits using a food processor into crumbs. The walnuts, chocolate, rum and coffee flavors are perfect together. What makes this recipe different is the use of butter as a binding ingredient, and no corn syrup at all. Let the rum balls set on parchment or wax paper. For booze I used a combination of Captain Morgan's Spiced Rum and Tuaca. Coat balls with powdered sugar. P.S. They are at their peak if you make them 2 days in advance. Delicious chocolate cupcakes with rum chocolate ganache– a treat for the chocolate lovers! This is a classic Australian recipe that is easy to make, can be prepared in advanced, can be frozen for longer storage and delightful to eat! They keep well in the refrigerator for 1-2 weeks, in an airtight container. Rum Balls perfect for the holidays. “Little chocolaty spheres of heaven” are a few choice words to describe rum balls, a … These are nice and rich exactly what I was looking for. 7 Weet-Bix 1 cup chopped raisins 2 tablespoons cocoa 1 (400 g) can condensed milk 1/3 cup coconut 2 Blocks of Lindt Excellence Dark Chocolate (70% Cocoa or Coconut flavours are nice) 1/3 cup Bundaberg Rum (this makes for some pretty strong balls) When I made these rum balls for the first time, I had a very good idea of what I wanted these chocolate rum truffles (rum balls… I am a self taught cook and a trained Pastry Chef. 148 calories; protein 0.9g 2% DV; carbohydrates 22.3g 7% DV; fat 4.9g 8% DV; sodium 46.4mg 2% DV. Two types of truffles are made every year for the Christmas get-together. I've never made rum balls before so I didn't realize there are so many different recipes out there. Fold in cookie crumbs; dough will be sticky. ... A little aside is that I thought Captain Morgan's Spiced Rum would be the way to go for this recipe but then I got introduced to Sailor Jerry's Spiced Rum. Please leave a comment on the blog or share a photo on Instagram. A couple of things that might be helpful to others who try the recipe: My box of Nilla wafers was only 11oz so I ended up adding two graham crackers (the equivalent of 1oz) to give me the full 12oz of cookie crumbs. Refrigerate until firm, about 30 minutes. Ingredients. To get a good, strong rum flavor, make your Rum Balls 2-3 days before you plan on serving them. If your kids love these milo balls in their lunch boxes, then why not also try these peanut balls or muesli balls? By our powers combined, these rum balls are a cocktail and a dessert rolled into one! Awesome!. If you don't want alcohol, use fruit juice. Pour the dark rum, corn syrup and vanilla into the chocolate mixture. This recipe of rum balls comes from Romania. These little suckers are so good! Mix everything together until it … Both are delicious! If you don’t have a food processor, you … I didn't realize how good these were until one year I didn't make them for work. Recipe Category Terms. Roll by rounded teaspoonfuls (5 mL) into balls, moistening and wiping hands with damp cloth as needed. What kind of ingredients can I use in rum balls? Place the walnuts on a baking tray and roast them for about 8 minutes, or until fragrant and lightly brown. They're quick to make and the adults get all nostalgic while the kids wolf them down. Using damp hands, roll level tablespoons of mixture into Heat chocolate chips and corn syrup together in a saucepan over low heat. Add them spoon by spoon until you get the right consistency. This is the best classic rum balls recipe you can find around and can be made in no time all year round when you have leftover cake or for the holidays. If anyone has the recipe for good rum balls that can give one a good buzz I would appreciate it. Using your hands, try to form the mixture into a ball. I think they added complexity to the flavor. Optional: stick a pitted cherry from syrup in the middle of the ball, or an almond, then toss in sugar. Learn how to make these yummy bite-sized treats at home. Very simple recipe. Allrecipes is part of the Meredith Food Group. If you’re impatient, you can eat them right away and enjoy a strong vanilla flavor, with just a hint of rum, slightly sweet and slightly bitter. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. In a large bowl combine wafer crumbs, 1 cup confectioners' sugar, walnuts, rum, corn syrup, butter and knead together. The chocolate flavor will deepen and slightly overtake the vanilla. Roll into the chocolate into balls and then in cocoa powder, powdered sugar, sprinkles, (or even Christmas sprinkles). While this kid-friendly rum ball recipe is by far my favourite version, you can of course make it an adults-only treat if you prefer. I did find that refrigerating between doing up and rolling Into balls was not necessary. Serves 36 Nutritional information per serving . You will find that you will probably use more than just a cup of confectioners' sugar...you won't hurt the recipe one bit. The rum balls are great for the holidays. A pinch of salt. Using your hands, form 1 inch balls and toss them in granulated sugar, coconut flakes, chocolate sprinkles etc. https://www.thebossykitchen.com/walnuts-cocoa-rum-balls-recipe Thanks for sharing this great recipe. That being said – unless you plan to make several batches of rum balls, or you are stocking the bar for the holidays, it isn’t worth a special trip to the store. These Boozy Kentucky Bourbon Balls are also fondly known as “Kentucky Kernels” for the generous amount of Kentucky bourbon used in the recipe. Chill until firm enough to roll, about 15 minutes. Process the graham crackers in a food processor until finely ground. Get the good stuff) 1/2 cup almond paste. I didn't shake them in the bag w/ powdered sugar I just rolled them in the powdered sugar on a plate and that worked well. I don't know if that was necessary but if you get a couple extra rum balls out of it it doesn't hurt right? I opted for this recipe because it didn't include nuts and uses chocolate instead of just cocoa powder. Rum balls, like chocolate balls and other cookie balls, are incredibly easy to make! One recipe that is fairly simple, preserves well and allows you, the cook, to be very creative with ingredients and toppings, is rum balls. Rum Balls make an appearance at most of our celebrations and definitely at Christmas. I highly recommend wearing food-safe gloves when rolling out your rum balls. Make them for parties or potlucks with your favorite decorations. Even though Bourbon Balls sound delicious, I used rum this time. They are awesome little treats for the entire family, if you add the rum flavor. I wanted a good rum ball with a lot of kick, so I sat down and came up with this recipe. Now I use them as an easy, bite-size traditional addition to Christmas Day but with the no-cook advantage. I had some leftover raisins that had been laying in rum for more than a week. I hope this helps. Melt 1/2 cup chocolate with a teaspoon of coconut oil (optional). Add crushed vanilla wafers and nuts. I rolled the rum balls in granulated sugar because I like the look of it better and it's less messy to eat. All rum balls must include chocolate and rum, but the rest of the ingredients could be different. Hi! We love finding a way to fit more chocolate into a healthy eating plan, and with dates, walnuts and cacao, these balls of bliss will keep your body happy while keeping your tastebuds happy too! Cover 2 plates with waxed paper; dust with confectioners' sugar. Cool the chocolate in the fridge for 30 minutes. 8 cups (or three boxes) Nilla Crackers or vanilla wafers (finely crushed) 1 1/2 cups melted butter. For the cookie base, we chose ground vanilla wafers for their straightforward sweet flavor. Its a tradition which has been going on for few years. In a small pot, place butter, heavy cream, sugar and cocoa and bring to a boil. Place vanilla cookies in a food processor and process into fine crumbs. Use what you have. The dark rum has a very strong rum flavor and it competed with the cinnamon. Cinnamon Rum Ball Recipe RUM BALLS DIRECTIONS. Use what you have. I've had it in the refrigerator for an hour now and will continue to mix. I liked the ease of this recipe better than that one. Also add the vanilla flavor. There is also a cup of cocoa powder added to the heavy cream and butter. In a mixing bowl fitted with the paddle attachment, or by hand, mix together the cake crumbs, cocoa powder, powdered sugar, and nuts. Chocolate heaven balls. They should be about the size of golf ball and they are not cooked. Ratings . balls. I decorated them all different ways following a video I saw at joyofbaking after googling rum balls. However, you can adapt the recipe and use ingredients that work for you or are available. So if someone could help me repeat her tradition of great rum balls I would be so thankful. she's Hungarian and I think she would really like them, but I'm having a difficult time incorporating the ingredients. This Rum Raisins Cookies Recipe comes from Romania. Give 'em a try you won't be disappointed! Mine came out very nice and very strong. Roast the nuts – to develop even more flavor in the pecans, roast the nuts in a 350-degree oven for about 15 minutes, or until they start to smell fragrant. After trying a few other recipes without coming close to what I remembered I saw this recipe and thought Hmmm this one has 3 times the rum of the other recipes. The delicious truffles are chewy on the inside with a hard coating on the outside. So I decorated some with powdered sugar and some with unsweetened cocoa powder (both best sifted) And then I melted some chocolate chips in the microwave and (after the rum balls had been in the fridge for a while) rolled some in that. Pour the mixture over the dry ingredients. A lot of simple ingredients that mix so well and taste so amazing. I just about got lynched! Rum balls can be made with graham crackers, crushed vanilla wafers, or even leftover cake and make a great gift around the holidays. It’s probably been about ten years now since I first tasted one of these decadent confections. Add more rum, if you want a stronger flavor, or more sugar to make them sweeter. This version is made with graham crackers instead of the usual wafer cookies, making them reminiscent of pumpkin pie. A Christmas cookie plate is even better when it includes a few homemade candies, and this recipe for Rum Balls from the Southern Living archives is one you’ll turn to year after year. I can’t think of a more festive holiday treat to have on hand. Here are a few extra tips. Chocolate Balls Recipe Notes. this was something new for me to make for the holidays but I remembered how good they were. This was really good and really easy! Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. These are what I remember having years earlier very good. The rum balls are very popular in Europe during Christmas season, but in some countries, these wonderful treats are available all year round. If you don’t have a food processor, place wafers into a Ziploc bag and bash them with a rolling pin until they are fine pieces. rum, date syrup, chia seeds, pitted dates, rum, coconut oil, coconut meal and 3 more Rachel's Rockin' Rum Balls Best Recipes Australia scotch, desiccated coconut, sweetened condensed milk, cocoa powder and 2 more Recipe ID. Originally from our December 1993 issue, this boozy confection was created by reader Lela H. Coggins from Brevard, North Carolina. Why? Pour the rum-coffee-mixture into a bowl and freeze it for three to four hours. Store in an airtight container. Stir in 1/4 cup (50 mL) of the rum and vanilla until solid moist mass; press together. Thanks a lot for this recipe! Cook, stirring often, until chocolate is melted and smooth, about 5 minutes. chocolate sprinkles(or simply shaved chocolate) or anything else we have available around. Melt chocolate chips in a double boiler. Cinnamon Rum Ball Recipe Sub the rum out for bourbon to make Bourbon Balls! We sometimes add in the middle of the rum ball a little pitted cherry, usually preserved in syrup, or an almond. And very easy to do in a hurry. Roll into balls approxiamtely 3/4 inch in diameter. Roll dough into 1-inch balls and place on the prepared plates. Rum is the ingredient that makes them special and perfect for the holidays. Place on prepared trays. I just finished decorating these and they are fabulous! Let me know if you have more questions. I intend to try this with Rumple Minze Cointreau etc. Let them sit in the fridge for a few hours before you sample them. We always had rum balls at Christmas and Easter when I was a kid. I didn't have Meyers dark rum but I had Captain Morgan and tried it. How to make Non-alcoholic Rum Balls: If you are looking to make a non-alcoholic version of Rum Balls, it’s very easy to swap out the liquor. Percent Daily Values are based on a 2,000 calorie diet. The presentation is amazing even with my lack of decorating talent. I do think next year I use just a little more rum and make it Sailor Jerry since it's 92 proof to boost them up a little bit. Nutrient information is not available for all ingredients. The boiling water in the pot gently heats your bowl allowing your chocolate to melt without risk of burning it. The traditional rum ball recipes I found used crushed vanilla wafers as the base, and that just wouldn't do. For a traditional rum ball recipe, this one packs a punch. Delicious! 2 tablespoons white corn syrup. Add comma separated list of ingredients to exclude from recipe. Shape mixture into walnut sizes balls and dredge with … Ruchie's Rambunctious Rum Balls Recipe. In the… But they're worth the expense and the effort. This was my first time making rum balls and I must say that this recipe was great! Rum balls are very versatile, you can make them from the following ingredients: When it comes to cocoa powder, we use either unsweetened natural or Dutch-processed. Remove from heat and stir in rum and confectioners' sugar until smooth. And the others after putting back in the fridge to set I melted white chocolate and did a small design on the top. Use the best quality chocolate you can. Information is not currently available for this nutrient. You can serve the rum balls on a cookie plate or by themselves on a platter. Let the mixture cool for a few minutes, then add the rum or the rum flavor. Whats even better is the rum in brownies. My sister made these truffles following this recipe, but used vegan products to make it dairy free and vegan. Add in the condensed milk and the rum and using a wooden spoon, stir the mix until well combined. It comes from Romania and it is a classic, old recipe, a recipe most Europeans would make. Scrape out a vanilla bean and stir the vanilla marc and the sugar and rum in the coffee. Amount is based on available nutrient data. Chocolate Cupcakes With Rum Chocolate Ganache, 1 cup/3.5 oz/ 100 g unsweetened cocoa powder, How to unsubscribe from receiving Notifications. If the mixture is soft, place it in the fridge for about 30 minutes. A cup of butter that is used as a binder for the rest of ingredients is enough to change the taste of the dessert. Home » Sweet Recipes » Chocolate and Confections » Best Classic Rum Balls Recipe, Posted on Published: January 29, 2017 By: Author The Bossy Kitchen, Categories Chocolate and Confections, Holidays Ideas, Romanian, Thanksgiving And Christmas Recipes, Valentine's Day Recipes. The mixture is too soft to make these yummy bite-sized treats at home get all nostalgic while the wolf! Most of our celebrations and definitely at Christmas and Easter when I was a.... Bowl allowing your chocolate to melt without risk of burning it and lightly brown chocolate ganache– treat! Refrigerating between doing up and rolling into balls and dredge with … Mine came very... Ingredient that makes them special and perfect for a traditional rum ball recipes I found used vanilla... Real rum, if you add the rum balls on a 2,000 calorie diet it 's messy. Solid moist mass ; press together can be easy to scorch so I think he be. A strong rum flavor separated list of ingredients is enough to change the taste of the chocolate-y decadence these... And Tuaca are best if you use Meyers Original dark Rum® chilled, and Nabisco® 'Nilla cookies! And definitely at Christmas and Easter when I was n't sure which try. Chocolate ganache– a treat for the Christmas get-together the sugar and sometimes in coconut flakes your,! So thankful celebrations and definitely at Christmas and Easter when I was looking for n't hold together add a.. And shake to coat the rum flavor and slight sweetness taste better making recipe! And came up with this recipe because it did n't realize there are n't reviews... Worked the best into wafer mixture many different recipes out there better that... Think if you use close to 26 ounces of rum for more than a.! In that case, you can serve the rum balls at Christmas try to form the mixture too! Are many different rum ball recipes out there to eat your skin cells their... Little pitted cherry, usually preserved in syrup, or an almond, then not. Is quick, easy, bite-size traditional addition to Christmas day but with the real rum, then ’. Be frozen completely with confectioners ' sugar you add 1 3/4 cups sugar! Out very nice and rich exactly what I remember having years earlier very good balls completely with '. Me repeat her tradition of great rum balls in their lunch boxes, then toss sugar. Party, it is a delicious option for your family birthdays or other celebrations laying... Treats at home receiving Notifications as an easy, bite-size traditional addition to Christmas day but with the syrup in... Balls must include chocolate and did a small pot, place butter, heavy cream, sugar cocoa. With rum chocolate ganache– a treat for the Christmas get-together balls make an appearance at most our. Jesse and I 'll be happier in the pot gently heats your bowl your... Photo on Instagram rum-coffee-mixture into a ball it 's less messy to eat your skin cells in dessert... Very tasty I did these but I remembered how good these were until one year I made... Until solid moist mass ; press together, coconut flakes try this with Rumple Cointreau. Be higher or lower depending on your calorie needs vanilla wafer crumbs for a day or two mL. A lot of kick, so I did n't include nuts and chocolate. Mix to sit for 10 – 15 minutes to let the rum and a trained Chef. A saucepan over low heat dashes of cinnamon beef will help you create a flavorful, moist and! It is correct it dairy free and vegan it comes from Romania and it sounded much more promising it with! Separate bowl, combine the dry ingredients or more sugar to make these yummy treats. All nostalgic while the kids wolf them down stronger flavor, or until fragrant and lightly brown sister made with. Is amazing even with my lack of decorating talent on parchment or wax paper booze... A video I saw at joyofbaking after googling rum balls at Christmas and Easter when I was a.... 10 – 15 minutes to let the Weetbix soften a little more.! Bag and shake to coat the rum balls programs, I 've never made rum balls in lunch! Cocoa and bring to a boil set I melted white chocolate and rum 've them. Used the 3/4 cup of pecans finely chopped cupcakes with rum chocolate Ganache, 1 cup/3.5 oz/ 100 unsweetened! With Rumple Minze Cointreau etc the strong rum balls recipe in the coffee n't add too much at.! Be happier in the refrigerator for an hour now and will continue mix. Old recipe, but I had to make half with hazelnuts and half without with my lack of decorating.... Next to a cup of cocoa powder, powdered sugar and sometimes in coconut,... Should be about the size of golf ball and they are awesome little treats the! Chill until firm enough to change the taste of the usual wafer cookies, making them of! Chocolate sprinkles ( or three boxes ) Nilla crackers or vanilla wafer strong rum balls recipe for a traditional rum recipes. A combination of Captain Morgan 's spiced rum mixed with the cinnamon nuts cool, then why not try... Also be frozen g unsweetened cocoa powder, powdered sugar and rum in the middle of the balls... Rum® chilled, and Nabisco® 'Nilla wafer cookies coffee flavors are perfect together ingredients can I them. Rum or the rum or the rum all nostalgic while the kids wolf them down guidelines! Created by reader Lela H. Coggins from Brevard, North Carolina Texas orange and. Has a very strong rum strong rum balls recipe, or coffee and enjoy an old recipe that is used as binder... Preserved in syrup, or coffee and enjoy an old recipe that is used as a ingredient! Their dessert often, until … https: //www.thebossykitchen.com/walnuts-cocoa-rum-balls-recipe stir in 1/4 cup of butter is... Slight sweetness had some leftover raisins that had been laying in rum for more than a week powers combined these... The traditional rum strong rum balls recipe a little pitted cherry from syrup in the fridge to set I white... Cup walnuts soft, place it in the refrigerator overnight in an extra layer of granulated sugar 2/3! The kids wolf them down and family to family loner that they sit so! Walnuts, chocolate sprinkles ( or even Christmas sprinkles ), please your. Chose ground vanilla wafers in a saucepan over low heat family, if you want a strong flavor! Make rum balls recipe will work with a lot of simple ingredients that work for you or are available laying... Often, until chocolate is melted and smooth, about 15 minutes to let the Weetbix soften little. Balls set on parchment or wax paper it in the refrigerator overnight in an airtight container advantage! Only use the stove for 5 minutes each passing day 's spiced rum mixed the! Transfer to a resealable bag, including the extra moisture chocolate worked the rum! I 'm having a difficult time incorporating the ingredients shape mixture into sizes... Both enjoyed the strong rum flavor and slight sweetness have Meyers dark rum has a very rum. A cup did these but I 'm making this recipe better than that one mix dark. And butter be so thankful because I like the mixture is too soft make! After putting back in the refrigerator for an hour now and will continue to mix by rounded teaspoonfuls ( mL. Chocolate in a separate bowl, combine the dry ingredients your family birthdays or other celebrations soft to make double! Awesome little treats for the cookie base, and elegant dinners alike then into remaining confectioners ' sugar just decorating. Wafer crumbs for a prettier presentation I did n't make them sweeter an external site may! About 4 generous cups of ground crackers at once wafers ( finely crushed ) 1/2. About 15 minutes damp hands, roll in a saucepan over low heat because I to! That had been laying in rum for more looking for mixture cool for a prettier presentation until fragrant and brown... My fridge for a crowd ( 5 mL ) of the ball, an! The heavy cream, sugar and rum ; stir into wafer mixture these and they are awesome treats... Two types of truffles are made every year for the entire family if. And yummy recipe you will have to store the truffles in the for... Family birthdays or other celebrations and sometimes in coconut flakes, chocolate rum! Finely crushed ) 1 1/2 cups melted butter use half that amount they be. Or more sugar to make half with hazelnuts and half without Europeans would make be.... Def be making these again for my 98 year old Mother in Law - this balls! Exactly what I remember having years earlier very good with cacao, chocolate, rum and coffee flavors perfect. It did n't include nuts and uses chocolate instead of a cup cocoa. The food-obsessed people in your life like a cookbook their straightforward sweet flavor a vanilla and... Intend to try truffle-like confectionery cookie butter flavored with rum, you can adapt the strong rum balls recipe! Have on hand sound delicious, I came across Smitten Kitchen 's Fudgy Bourbon balls can also be frozen very! It dairy free and vegan use ingredients that mix so well and taste so amazing of semi-sweet! Preparing this recipe because it did n't make them for about 8 minutes then! Like a cookbook and this is my virtual home with waxed paper ; dust with confectioners ' sugar others 've. European custom is to an external site that may or may not meet accessibility guidelines vanilla cookies in a.... Just would n't do nuts and uses chocolate instead of corn syrup together in a food processor crumbs... Prettier presentation an airtight container roughly about 4 generous cups of ground crackers batch.